Preheat oven to 350
Line 2 9X13 pans (cookie sheets will do) with buttered al
foil. Line with soda crackers (whole crackers).
In a sauce pan put 1 cup butter (the real thing), 1 cup brown
sugar, melt and stir together and then bring to a boil, letting
boil 2 1/2 minutes (stirring as needed).
Pour the mixture over the crackers, sprinkle with 6 oz cho chips
and some walnuts (or whatever else you like). Bake until
cho chips melt, cut when still a bit warm. Tastes like
English Toffee.